Chapathi chips




Ingredients:

Tortilla land tortillas - 4
Oil - for deep fring
Salt
Red chilli powder

Procedure:

  1. Cut the tortillas into squares and deep fry. Add salt and red chilli powder.
  2. In the bowl on the right side there is sweetened version. I just put deep fried tortilla chips in the sugar syrup for 5 mins and took them out before they get too soft.

An instant hit with my family. Very easy to make and takes very less time to make,

Comments